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Tag Archives: poblano peppers
Crispy Tofu Tacos with Creamy Roasted Poblano Sauce and Grilled Cotija Cheese
There are days (weeks, really) I am certain that I could live on tacos. Soft tacos, crunchy tacos. Veggie-stuffed, beans + cheese only, fish… I’m certain that making tacos at home means that anything you desire can be made into … Continue reading
Posted in Dinner, Lunch, Meatless Meat, Sauces, Vegetarian
Tagged baking crisp tofu, best tofu tacos, crispy baked tofu, damn good veggie tacos, dinner, food, grilled cotija cheese, loscabostacos, lostacoscabosfoodgawker, lunch, meatless mondays, meatlessmonday, poblano peppers, roasted poblano pepper sauce, taco recipes, taco recipes for vegetarians, tacos, tofu tacos, vegetarian, vegetarian tacos, vegetarian tofu tacos
4 Comments
Cheesy Anaheim and Poblano Pepper Rice
Sometimes you need to throw together a dish on a whim. Since I’m not much of a baker most of the time, I prefer contributing savory items. My utmost dreaded requested item: salad. I love to eat salads, mind you. … Continue reading
Posted in Dinner, Gluten-Free, Lunch, Sides, Vegetarian
Tagged anaheim peppers, cheese rice, cheesy rice, poblano peppers, rice, rice side dish, roasted pepper rice, roasted peppers, side dish rice, side dishes, tomatillos
2 Comments
Roasted Poblano Guacamole
I kick myself every single time I need to buy an avocado. There are numerous foods in Hawaii that I miss incredibly much all the time, but one in particular I never expected to miss, let alone crave, are the gigantic … Continue reading
Posted in Gluten-Free, Lunch, Sauces, Sides, Vegan, Vegetarian
Tagged adobo sauce, appetizer, avocado, chipotle peppers, cilantro, guacamole, homemade guacamole, homemade salsa, homemade sauce, lime, Mexican, peppers, poblano peppers, sidedish
2 Comments
Avocado Green Tomato Salsa
I love recipes that come from unplanned tweaking. Most of the time. For the last couple weeks, I’ve seen great, fresh tomatillos in the food co-op. When we planned a little dinner party for this week, I decided on black … Continue reading
Posted in Appetizer, Dinner, Gluten-Free, Kids, Sauces, Vegan, Vegetarian
Tagged avocado, cilantro, cumin, garlic, green tomatoes, guacamole, onion, peppers, poblano peppers, salsa, salsa verde, tomatoes, verde
5 Comments
Cheesy Potato Gratin with Chiles and Corn
Sometimes I think the reason I enjoy cooking so much, or so often, is because it’s fulfilling. Literally and in the most basic way. Besides, who doesn’t enjoy a good meal? And then when you cook a meal that’s based … Continue reading
Posted in Dinner, Gluten-Free, Lunch, Vegetarian
Tagged bell peppers, black pepper, cheese, corn, garlic, onion, poblano peppers, potatoes
2 Comments
Julie Hashimoto-McCreery
