Category Archives: Day to Day
Day to Day Life: Week Thirty-Eight
Here’s a look at the last week: Craig’s dad Keith and his wife Mary Ella were still in town at the beginning of the week. Here’s a proud Pops before we went out to dinner on their last night in … Continue reading
Day to Day Life: Week Thirty-Seven
The last week: The final supermoon of 2014, the Harvest Moon, made a lovely appearance this week. One little Chicken trying to eat one giant cornflake. We drove up to Portland to pick up my husband’s dad and stepmom… and … Continue reading
Day to Day Life: Week Thirty-Six
The last week, looking something like this: Homemade veggie burgers one night. With a non-homemade side of tots. School started this week for the kids (woo hoo!). The complicated recess politics around 4th grade two-square are mind-boggling. The view from … Continue reading
Day to Day Life: Week Thirty-Five
Here’s a look at the last week: Our beans have finally made an appearance… and more appearances every day since! This salad with raw beans and tomato conserva with tomatoes also from our garden… YUM. (And kid-approved?!) Have you ever … Continue reading
Day to Day Life: Week Thirty-Two
A look at the last week: Our garden is apparently quite happy… it’s dumping out a supply of veggies daily. Soyrizo fried rice for brunch one morning. One of my pet peeves: packing the wrong shoes to put on after … Continue reading
Day to Day Life: Week Thirty-One
Here’s a little peek at the last week: With a series of lightning and thunderstorms that hit around here this week, the skies have been lit up, smokey, magical and hauntingly beautiful. My new favorite Party Party iPhone app does … Continue reading
Day to Day Life: Week Thirty
A look at the last week: While a California water park isn’t exactly island-living, the sunshine, warmth and water were nice. Complimentary hotel breakfast-ing… Huevos rancheros on sopes. “C’mere and gimme a kee-se!” A very, very spicy, nearly non-edible burrito. … Continue reading
Day to Day Life: Week Twenty-Nine
The last week looked a little like this: Looking up… Homemade ravioli one night, stuffed with ricotta, spinach, crimini mushrooms and topped with a homemade spicy marinara. Salmon tacos for my husband and I one night… My mother in law … Continue reading
Day to Day Life: Week Twenty-Eight
Here’s a look at the last week: This has been one of my favorite trees in Ashland since I moved here in September of 2003. A BBQ seitan mushroom burger experiment. With garden-harvested zucchini [fries]. We’ve had lots of lily … Continue reading