Category Archives: Dinner

Easy Tzatziki and Tomato-Cucumber-Onion Salad

Posted on May 16, 2011 by Julie Hashimoto-McCreery

As promised, here are a couple recipes to accompany the previous falafel post.Easy Tzatziki Sauce Ingredients: 1 – 16 ounce container plain greek style yogurt½ cup low fat sour cream1 large cucumber, peeled and seeded2 generous tbsp. fresh lemon juice1 … Continue reading →

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Falafels

Posted on May 13, 2011 by Julie Hashimoto-McCreery

I know, its been weeks. Things have been busy. It’s May. My days consist of: sleeping when possible; drinking too much coffee; building lego castles; hiding in bedroom forts; doing mass mountains of laundry; running in the park; tee ball … Continue reading →

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Tofu and Cheese Enchiladas

Posted on April 27, 2011 by Julie Hashimoto-McCreery

During the weeks we have the kids in the house, enchiladas are almost guaranteed at least one night a week. The filling always varies with whatever I’ve got on hand or had planned on ahead (usually the first option…). Last … Continue reading →

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Spinach Artichoke Lasagna

Posted on April 25, 2011 by Julie Hashimoto-McCreery

Once upon a time, about 7 years ago, my lovely roommate and I decided we would go on the South Beach Diet. No carbs, mostly protein, vegetables, etc. About one day into our new diet, we were grumpy, overly emotional … Continue reading →

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Empanada!

Posted on April 15, 2011 by Julie Hashimoto-McCreery

April 8th is National Empanada Day. Yes, I realize that was a week ago. However! I am in full support of both making and eating empanadas as often as possible, not just on April 8th. If you search “empanada” on … Continue reading →

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Vegetarian Tamale Casserole

Posted on April 11, 2011 by Julie Hashimoto-McCreery

When four other people eat this for dinner and one adult says, “This is the best thing you’ve ever made!” another says it’s delicious, the 5½ year old says, “Uh, Julie. This isn’t my favorite. I kinda don’t like it. But … Continue reading →

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Barbecued Tempeh and Twice Baked Potatoes

Posted on April 7, 2011 by Julie Hashimoto-McCreery

Yesterday, around 5:30 PM I thought, Julie, what are you making for dinner tonight? The Mister would be home soon, no kids in the house, a semi-full refrigerator, and no cravings whatsoever. To aid my decision, I drank a beer, … Continue reading →

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