-
Author of this Blog
Category Archives: Gluten-Free
Quinoa Pasta with Goat Cheese, Garlic, and Tomatoes
While I enjoy cooking, I have to admit: my eating habits aren’t always the healthiest. For instance, I’m the worst breakfast eater. I prefer a cup (or three) of coffee (with real cream, no sugar, no soy/nut/non-dairy milk). Sometimes I … Continue reading
Cheesy Veggie Risotto
Sometimes coming up with a last minute meal is my favorite way to cook. It’s those unplanned meals that seem to lend more room for spontaneous creativity in the kitchen that I don’t always make room for otherwise. At times … Continue reading
Posted in Dinner, Gluten-Free, Vegetarian
Tagged broccoli, cheese, garlic, tomatoes, vegetarian
Leave a comment
Best Damn Gluten Free Cornbread
First attempt at a gluten free cornbread – success! I found sorghum flour last night in our local co-op and decided to give it a try… So far, it’s my favorite gluten free flour replacement. I’ve tried Bob’s Red Mill … Continue reading
Flourless Chocolate Cake with Ganache
This gluten-free learning has been an interesting challenge. Tuesday was Craig’s birthday and I realized that in order for me to bake a cake, it would either involve using different flours and ingredients than I’ve used before, or I could … Continue reading
Ch-ch-ch-ch-changes
I really do not enjoy David Bowie. Actually, I think I’ve said that for a long time but haven’t ever given Bowie a fair chance. Maybe as part of the changes going on, I’ll be a little more open to … Continue reading
Posted in Gluten-Free, Life
Leave a comment
Julie Hashimoto-McCreery
