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Category Archives: Lunch
Meatless Monday: Morel Pizza with Leeks, Shallots and Goat Cheese
I feel like I should apologize for sharing a pizza recipe with you… AGAIN… But really, I’m not that sorry. We have been eating a lot of homemade pizza recently. This recipe has changed our lives… It’s no lie that … Continue reading
Meatless Monday: Corn and Poblano Pizza with Cilantro Pesto
It appears we are still obsessed. This pizza crust has taken over our weekly menus with a rampant force. For the last few weeks, we have eaten pizzas of various varieties all based on this amazingly easy, DELICIOUS pizza dough. … Continue reading
Posted in Dinner, Lunch, Meatless Monday, Sauces, Vegetarian
Tagged cilantro pesto, cilantro pesto pizza, corn ouzza, easy delicious homemade pizza, homemade pizza, Meatless Monday, Meatless Monday recipes, no knead pizza, no knead pizza dough, no-knead dough, thin crust pizza, vegetarian
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Meatless Monday: Miso Mushroom Udon with Tempura Vegetables
When it comes to a good bowl of noodles, vegetarian or not, everything EVERYTHING key is the broth. You cannot make a good bowl of noodle soup without a good stock to base things on. Growing up, I loved noodles. … Continue reading
Posted in Dinner, Lunch, Meatless Monday, Sauces, Soup, Vegetarian
Tagged homemade tempura batter, homemade vegetarian broth, japanese noodle soup, japanese noodles, japanese udon, Meatless Monday, Meatless Monday recipes, miso mushroom broth, miso mushroom udon, tempura, tempura vegetables, udon, vegetarian udon noodles
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Blueberry Coconut Granola
I am on a mission: from here on out, I shall post as many granola recipes as possible! Jussst kidding. Can I tell you its taken me almost thirty years to appreciate a humble bowl of homemade granola? I don’t … Continue reading
Posted in Breakfast, Lunch, Snacks, Vegetarian
Tagged breakfast, coconut and blueberry, coconut granola, granola, granola recipes, homemade granola
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Meatless Monday : Cinco de Mayo Recipes
We eat a lot of Mexican-style food year-round. For a vegetarian, the possibilities are vast. True, there are many non-vegetarian options as well, but so much of what my love for Mexican food centers around is the flavors. The complexities … Continue reading
Posted in Appetizer, Booze, Dinner, Life, Lunch, Meatless Meat, Sauces, Sides, Vegetarian
Tagged Cinco de Mayo, Cinco de Mayo Recipes, cinco de mayo recipes for meatless monday, guacamole recipes, homemade horchata, homemade tamales, horchata recipe, margaritas, Meatless Monday, Meatless Monday recipes, Mexican Rice, recipes, rice, roasted poblano guacamole, slow cooked beans, tamale casserole, vegetarian Cinco de Mayo
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No-Knead Pizza Dough + Tomato Basil Pizza Recipes
Last week, we started off the week with homemade pizza, made with my sourdough crust. We had leftover pizza the night after. The next day, there was this risotto. Thursday night, we had a spinach lasagna somewhat reminiscent of this … Continue reading
Meatless Monday: Pesto Pasta Salad
We are into the swing of little league season, since Silas made the minor leagues this year. That generally means there are at least a couple games weekly, including one mid-week game. Not a huge deal, except those mid-week games … Continue reading
Posted in Appetizer, Dinner, Lunch, Meatless Monday, Salad, Sides, Vegetarian
Tagged basil pesto pasta, Meatless Monday, Meatless Monday recipes, pasta salad, pasta salad with cherry tomatoes basil and cheese, pesto, pesto pasta salad, picnic, picnic dishes, picnic ideas, vegetarian salad, vegetarian side dishes
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Smoked Salmon Salad with Smoky Meyer Lemon Vinaigrette
I have been extremely slow at getting into our gardens this year. Perhaps it’s the cold that doesn’t quite seem to go away. Maybe it’s the number of hours in a day and balancing everything that needs to get done … Continue reading
Meatless Monday: Vegan Polenta with Lemon Garlic Pesto Cashew Cream Sauce
I go back and forth about incorporating an entirely vegetarian diet often. Truthfully, I don’t eat a lot of meat as it is. When we are traveling, I will keep myself open to trying new dishes – vegetarian or not … Continue reading
Posted in Appetizer, Dinner, Lunch, Meatless Monday, Sauces, Vegan, Vegetarian
Tagged cashew cream, cashew cream pesto, cashew cream sauce, cooking polenta, creamy vegan pesto sauce, creamy vegan sauces, Meatless Monday, meatless monday dinner ideas, meatlessmonday, Tal Ronnen cashew cream, vegan, vegan dinner ideas, vegan polenta
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Julie Hashimoto-McCreery
