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Category Archives: Seafood
The Top 15 Posts of 2015
To say so long to 2015, here’s a quick roundup of this little blog’s most popular recipes throughout the year! Thank you all for your continued support of this endeavor. May the new year be filled with new recipes, full … Continue reading
Posted in Appetizer, Baking, Beverages, Booze, Breakfast, Dessert, Dinner, Gluten-Free, Ice Cream, Kids, Life, Lunch, Meatless Meat, Meatless Monday, Photography, Salad, Sauces, Seafood, Sides, Snacks, Vegan, Vegetarian
Tagged 2015, 2015 Roundup, Best of 2015, favorite recipes, new year's
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Smoked Salmon Salad with Smoky Meyer Lemon Vinaigrette
I have been extremely slow at getting into our gardens this year. Perhaps it’s the cold that doesn’t quite seem to go away. Maybe it’s the number of hours in a day and balancing everything that needs to get done … Continue reading
Best of 2013: Your Favorites
Alright, friends. 2013 is coming to a close and the year has been filled with foods of all varieties. I decided to do a roundup of your reader-favorite recipes from the last year. I enjoyed revisiting some of these … Continue reading
Posted in Appetizer, Baking, Beverages, Bread, Breakfast, Dinner, Jams, Juice, Kids, Life, Lunch, Meatless Meat, Sauces, Seafood, Snacks, Vegetarian
Tagged 2013, end of the year, end of the year recipe roundup, favorite recipes, goodbye 2013, reader favorite recipes, reader favorites, recipe roundup, recipe roundups, recipes
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Grilled Garlic Basil Shrimp Risotto
I don’t often cook a lot of shrimp, although I love to eat it. Mainly this is the recipe I resort to because I am making it for my mother in law. I decided to try something new recently. My husband’s … Continue reading
Posted in Dinner, Lunch, Seafood
Tagged deveining shrimp, easy grilled shrimp, fresh corn and tomato basil risotto, garlic basil shrimp, garlic shrimp, grilled shrimp, homemade shrimp stock, homemade stock recipes, how to peel shrimp, seafood, seafood recipes, seafood risotto, shrimp risotto, shrimp stock, summer risottos
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Olive Oil Poached Albacore Tuna Salad
There is a sandwich place here in Ashland I have yet to visit (sad confession), although I’ve stalked their menu for months now, salivating at the mention of house-cured meats, tantalizing combinations of ingredients, the well-thought out meldings of ingredients… … Continue reading
Posted in Dinner, Kids, Lunch, Seafood
Tagged aioli, albacore tuna salad, Chandra Corwin, fresh albacore, fresh tuna salad, homemade aioli, homemade garlic mayonnaise, homemade mayonnaise, olive oil poached fish, olive oil poached tuna, oregon albacore tuna, poached albacore, poached tuna, Sammich Ashland, tuna salad
8 Comments
Smoked Salmon Salad with Lemon Basil Vinaigrette
Sometimes a girl eats too many doughnuts for her birthday. Then chases them down with extravagant fru-fru cocktails, copious amounts of amazing sushi, and inevitably, birthday cake to round it all out. Sometimes the next day, that girl says, “Damn. … Continue reading
Homemade Crab Cakes with a Spicy Sauce
Sometime over the last two weeks, I dropped out of the blogosphere. Life happens. It moves. Time tucks itself into moments that don’t feel like they’re flying by while they’re escaping you right under your grimy garden-dirt coated fingers, or … Continue reading
Posted in Appetizer, Dinner, Lunch, Sauces, Seafood, Sides, Snacks
Tagged best crab cakes, crab cake recipe, crab cake sauce, crab cakes, crabcake recipes, fresh crab cakes, homemade crab cakes, lump crab, panko breadcrumbs in crab cakes, seafood, seafood recipes, spicy mayo, spicy mayonnaise
6 Comments
Vegan Rémoulade with Nasoya and Blackened Catfish Sandwiches
About a month ago, I was offered the opportunity to try Nasoya’s new vegan mayonnaise. I was told that Nasoya recently perfected their recipe, creating a smoother, creamier Nayonaise. After accepting the offer, I received a jar of original Nayonaise … Continue reading
Posted in Dinner, Lunch, Sauces, Seafood
Tagged blackened catfish, blackened catfish sandwich, catfish sandwich, creamy sauces, dinner, fish sandwiches, Nasoya, Nasoya recipes, Nayonaise, NayoWhipped, sandwich, sandwiches, seafood, southern catfish sandwich, spicy catfish, vegan, Vegan Mayonnaise, vegan remoulade, Vegan Rémoulade with Nasoya and Blackened Catfish Sandwiches, vegenaise
3 Comments
Shrimp and Crab Étouffée
Babe, that’s the real thing! is what my Southern born and raised, then West Coast transplanted, husband said as he ate this étouffée (eh-too-fey). Étouffée is a Creole or Cajun dish generally served with some kind of shellfish (most popularly, … Continue reading
Posted in Dinner, Life, Lunch, Seafood
Tagged cajun cooking, Cajun recipes, cajun seafood, crab etouffee, Emeril Lagasse, étouffée, etouffee recipes, Fat Tuesday, homemade shrimp broth, homemade shrimp stock, Louisiana style food, mardi gras, New Orleans, seafood, seafood stock, Shrimp and Crab Étouffée, shrimp broth, shrimp etouffee, shrimp stock
5 Comments
Spicy Citrus Fish Tacos with Creamy Avocado Sauce
I love tacos. Not overly decorated Americanized tacos covered with mass piles of sour cream, cheese, unflavored shredded lettuce and globs of guacamole. That’s not a taco. I like homemade corn tortillas (although you can find decent, authentic corn tortillas … Continue reading
Posted in Appetizer, Dinner, Gluten-Free, Lunch, Sauces, Seafood
Tagged avocado crema, citrus fish taco, creamy avocado sauce, cumin lime slaw, fish taco, homemade fish tacos, honey coleslaw, honey cumin lime slaw, not fried fish taco, pan seared fish taco, slaw, slaw fish taco, spicy fish taco, tacos
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Julie Hashimoto-McCreery
