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Tag Archives: fingerling potatoes
Double Herb and Cheese-Stuffed Crust Veggie Pot Pie
It’s a mouthful. The title. The dish. The meal. I couldn’t tell you the last time I had a pot pie before this one… vegetarian or not. I remember frozen, TV dinner style chicken pot pies every now and then … Continue reading
Posted in Baking, Dinner, Life, Vegetarian
Tagged cheese, cheese herb crust, double crust chicken pot pie, dough, fingerling potatoes, homemade crust, homemade potpie, pot pie, savory crust, seitan, seitan pot pie, tofu pot pie, vegetable tofu pot pie, vegetarian pot pie, veggie pot pie, whole wheat crust
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Julie Hashimoto-McCreery
