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Tag Archives: Foodie Crush salsa

Cinco de Mayo Favorites

Posted on May 3, 2013 by Julie Hashimoto-McCreery

Somehow it’s already the first weekend of May. My brain tries to wrap itself around how quickly time flies, but in the midst of doing so, all I can really think about is big fat veggie burritos or tacos laden … Continue reading →

Posted in Appetizer, Beverages, Booze, Breakfast, Dinner, Kids, Life, Lunch, Meatless Meat, Sauces, Vegetarian | Tagged 101 Cookbooks, Chile Lime Tequila popcorn, churros, Cinco de Mayo, Cinco de Mayo Recipes, Climbing Grier Mountain Eggplant Parm Nachos, Food52, Foodie Crush salsa, guacamole recipes, homemade horchata, homemade tamales, horchata recipe, Leite's Culinaria, margaritas, Mexican food, Mexican Rice, Mexican Street Fair corn, Molletes, recipes, rice, roasted poblano guacamole, slow cooked beans, tamale casserole, vegetarian Cinco de Mayo | 2 Comments
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