-
Author of this Blog
Tag Archives: Meatless Monday
Meatless Monday: Corn and Poblano Pizza with Cilantro Pesto
It appears we are still obsessed. This pizza crust has taken over our weekly menus with a rampant force. For the last few weeks, we have eaten pizzas of various varieties all based on this amazingly easy, DELICIOUS pizza dough. … Continue reading
Posted in Dinner, Lunch, Meatless Monday, Sauces, Vegetarian
Tagged cilantro pesto, cilantro pesto pizza, corn ouzza, easy delicious homemade pizza, homemade pizza, Meatless Monday, Meatless Monday recipes, no knead pizza, no knead pizza dough, no-knead dough, thin crust pizza, vegetarian
3 Comments
Meatless Monday: Miso Mushroom Udon with Tempura Vegetables
When it comes to a good bowl of noodles, vegetarian or not, everything EVERYTHING key is the broth. You cannot make a good bowl of noodle soup without a good stock to base things on. Growing up, I loved noodles. … Continue reading
Posted in Dinner, Lunch, Meatless Monday, Sauces, Soup, Vegetarian
Tagged homemade tempura batter, homemade vegetarian broth, japanese noodle soup, japanese noodles, japanese udon, Meatless Monday, Meatless Monday recipes, miso mushroom broth, miso mushroom udon, tempura, tempura vegetables, udon, vegetarian udon noodles
1 Comment
Meatless Monday : Cinco de Mayo Recipes
We eat a lot of Mexican-style food year-round. For a vegetarian, the possibilities are vast. True, there are many non-vegetarian options as well, but so much of what my love for Mexican food centers around is the flavors. The complexities … Continue reading
Posted in Appetizer, Booze, Dinner, Life, Lunch, Meatless Meat, Sauces, Sides, Vegetarian
Tagged Cinco de Mayo, Cinco de Mayo Recipes, cinco de mayo recipes for meatless monday, guacamole recipes, homemade horchata, homemade tamales, horchata recipe, margaritas, Meatless Monday, Meatless Monday recipes, Mexican Rice, recipes, rice, roasted poblano guacamole, slow cooked beans, tamale casserole, vegetarian Cinco de Mayo
Leave a comment
Meatless Monday: Pesto Pasta Salad
We are into the swing of little league season, since Silas made the minor leagues this year. That generally means there are at least a couple games weekly, including one mid-week game. Not a huge deal, except those mid-week games … Continue reading
Posted in Appetizer, Dinner, Lunch, Meatless Monday, Salad, Sides, Vegetarian
Tagged basil pesto pasta, Meatless Monday, Meatless Monday recipes, pasta salad, pasta salad with cherry tomatoes basil and cheese, pesto, pesto pasta salad, picnic, picnic dishes, picnic ideas, vegetarian salad, vegetarian side dishes
1 Comment
Meatless Monday: Vegan Polenta with Lemon Garlic Pesto Cashew Cream Sauce
I go back and forth about incorporating an entirely vegetarian diet often. Truthfully, I don’t eat a lot of meat as it is. When we are traveling, I will keep myself open to trying new dishes – vegetarian or not … Continue reading
Posted in Appetizer, Dinner, Lunch, Meatless Monday, Sauces, Vegan, Vegetarian
Tagged cashew cream, cashew cream pesto, cashew cream sauce, cooking polenta, creamy vegan pesto sauce, creamy vegan sauces, Meatless Monday, meatless monday dinner ideas, meatlessmonday, Tal Ronnen cashew cream, vegan, vegan dinner ideas, vegan polenta
1 Comment
Meatless Monday: Orange Cashew Tofu with Roasted Asparagus
When I was in the 7th or 8th grade, I decided I was going to try vegetarianism. When I told my mom, who did most of the cooking, she assured me that she wasn’t going out of her way to … Continue reading
Posted in Dinner, Kids, Lunch, Meatless Monday, Sauces, Vegetarian
Tagged cashew orange chicken, cashew orange tofu, chinese take out, homemade chinese takeout, homemade takeout recipes, Meatless Monday, meatlessmonday, orange chicken, orange tofu, roasted asparagus with tofu, vegetarian orange chicken
Leave a comment
Meatless Monday : Cream of Asparagus and Mushroom Soup
A couple weeks ago, I told you how excited I was that fresh asparagus would begin showing up in our grocery stores. It’s one of my favorite spring time vegetables. Roasted, steamed, in risotto, baked into a frittata, topped with … Continue reading
Posted in Appetizer, Dinner, Kids, Lunch, Meatless Monday, Soup, Vegetarian
Tagged asparagus, asparagus soup, cream of asparagus and mushroom soup, cream of asparagus soup, creamy soup, Meatless Monday, Meatless Monday recipes, soup, soup recipes, spring soups, vegan soups, vegetarian soups
1 Comment
Meatless Monday: Acini di Pepe with Tomatoes, Spinach and Feta
We were out of town for most of last week. Every time we are about to travel for any extended amount of time, I like to empty out our fridge prior to leaving. For the few days before a trip, … Continue reading
Palak Paneer
Going out for dinner can often become an adventure for us. Since I will eat meat if it sounds like a dish I’d enjoy, menus can be a little bit more approachable. However, I am typically going to be eating … Continue reading
Julie Hashimoto-McCreery
