Tag Archives: vegetarian
Meatless Monday: Vegetarian Pepperoni Pizza Mac and Cheese
My 15-year-old stepson has been a vegetarian his entire life, by his own choosing. The few exceptions around that came when he was really little… He and my husband used to enjoy garlic clam pizza at Golden Boy in San … Continue reading
Meatless Monday: Spinach, Artichoke and Mushroom Ravioli
Recently, I asked Vincent what he wanted for dinner? “Ummm… ravioli?” If there’s one thing I love about this kid (sure, there are many things, but we’ll just chat about this one right now), it’s his unfailing ability to ask … Continue reading
Meatless Monday: Bacon Cheeseburger Mac and Cheese
The other day I was on the cross trainer at the gym and bam! vegetarian bacon cheeseburger mac and cheese popped into my brain from god-knows-where. As I added up the miles in my workout, all I could think about … Continue reading
Meatless Monday: Pesto Mushroom Pizza
Today is my last day of being 28. Truth be told, it feels like one of those super non-monumental birthdays. 29: it’s not quite 30, but far enough from 21 that the need to overindulge feels unnecessary. I prefer a … Continue reading
Easy Salsa Verde
If I am cooking anything Mexican themed for dinner, it’s almost guaranteed that a bag of tortilla chips is open on the counter while I work. Next to this bag is probably some form of salsa for dipping. In the … Continue reading
Meatless Monday: Corn and Poblano Pizza with Cilantro Pesto
It appears we are still obsessed. This pizza crust has taken over our weekly menus with a rampant force. For the last few weeks, we have eaten pizzas of various varieties all based on this amazingly easy, DELICIOUS pizza dough. … Continue reading
No-Knead Pizza Dough + Tomato Basil Pizza Recipes
Last week, we started off the week with homemade pizza, made with my sourdough crust. We had leftover pizza the night after. The next day, there was this risotto. Thursday night, we had a spinach lasagna somewhat reminiscent of this … Continue reading
Veggie Fried Rice
Although I am over 2,000 miles away from Kaua’i these days, there are parts of my upbringing that I’ve obviously carried with me. When it comes to food, certain habits still exist. For instance, when I make chili, my southern-born … Continue reading
Palak Paneer
Going out for dinner can often become an adventure for us. Since I will eat meat if it sounds like a dish I’d enjoy, menus can be a little bit more approachable. However, I am typically going to be eating … Continue reading