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Author Archives: Julie Hashimoto-McCreery
Day to Day Life: Week Forty-Four
The last week looked a little bit like this: On a walk home from the grocery store. Soon all these trees will be bald, so I like to enjoy the vibrancy while I can… A dinner I’d gladly eat weekly. … Continue reading
Posted in Day to Day, Kids, Life, Photography, Travel
Tagged AHS Water Polo, AHS waterpolo 2013, Ashland Oregon, Canon photos, daily life, Day to Day, dia de los muertos, everyday life, face paint, Fall colors, Golden Boy Pizza, golden boy sf, Halloween, iphoneography, la provence boulangerie and patisserie, oregon, photographs, photography, portland oregon, Sammich Ashland, shutterbean focaccia, southern Oregon, sugar skull, taqueria la fuente, taqueria la fuente tigard, tigard oregon
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Ancho Chili and Pepita Mole
I believe in the beauty of small things. Don’t gag – I’m completely serious. The little things that make me laugh or smile throughout the day. Gorgeous fall leaves littered across just barely frozen duck ponds. Little kids laughing at … Continue reading
Posted in Gluten-Free, Sauces, Sides, Vegan, Vegetarian
Tagged ancho and pepita, ancho and pepita mole, ancho chiles, Ancho Chili, ancho chili sauce, Ancho chilis, chili peppers, condiment, condiments, mexican chile sauce, Mexican chili sauce, pepita, sauces, vegan, vegan ancho chili sauce, vegan mole, vegetarian
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Day to Day Life: Week Forty-Three
The last week, in photos, looked something like this: Fall colors in Oregon are the best. This sauce. I’ll share it next week, it’s a win-win situation. My husband’s aunt was still here visiting in the earlier part of the … Continue reading
Posted in Day to Day, Kids, Life, Photography
Tagged Ashland, cameras, Canon life, Canon photos, daily life, Day to Day, day to day life, everyday life, fall, Fall colors, Fall photographs, iphone photos, iphoneography, life, Lithia Park, photo, photo blog, photography, photos
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The Best Damn Banana Cream Pie
It’s totally normal to recipe-stalk, just so you know. Sites like Pinterest, Foodgawker and Tastespotting make recipe stalking even easier. One recipe I stalked for months before attempting it was Momofuku Milk Bar’s banana cream pie. I admire recipe … Continue reading
Peanut Butter Bourbon Brown Butter Brownie Cookie Cups
Some days require chocolate. Other days require chocolate and peanut butter. Sometimes a girl is simply in need of cookies. Bourbon? Hell yes, there are those days, too. Then there are those times when a person requires all of the … Continue reading
Posted in Baking, Booze, Dessert, Kids, Snacks
Tagged bourbon, bourbon baking, bourbon brownies, brown butter brownie, brownie cupcakes, bulleit bourbon, chocolate cream newman o's, dessert, honey peanut butter, justin's peanut butter, mini brownies, newman o's, newman's own organics, Oreo cookies, peanut butter, peanut butter brownies
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Day to Day Life: Week Forty-Two
The last week looked a little bit like this: I was sitting at Silas’s football practice and looked up with my camera just in time to catch this red-tailed hawk mid-flight. On a whim I made some homemade whipped pumpkin … Continue reading
Pumpkin Protein Muffins
We are not strangers to the bottomless pit-stomachs of growing kids around here. My 15 year old stepson is now 6’4″, while 8 year old Silas measures in at a few inches shy of 5 feet. Both boys are involved … Continue reading
Posted in Baking, Breakfast, Kids, Life, Sides, Snacks, Vegetarian
Tagged baking, brazil nut protein powder, essential living brazil nut protein, fall flavor, high protein baking, kids, kids sports, muffin recipes, muffins, protein muffin recipes, protein muffins, pumpkin bread recipe, pumpkin muffins, Pumpkin Protein Muffins, pumpkin puree, pumpkin recipes, sport snacks, water polo snacks
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Vegan Chicken and Herb Dumplings
When people ask me what genre of food I cook best, honestly, I don’t know what to tell them. I’d like to say that when it gets down to it, I enjoy cooking without hesitancy about flavor. I would love … Continue reading
Posted in Dinner, Lunch, Meatless Meat, Vegan, Vegetarian
Tagged Apple Sage Field Roast sausage, chicken and dumplings, Field Roast, Field Roast Grain Meat, Field Roast recipes, Field Roast sausages, herb dumplings, Imagine Mushroom Broth, meatlessmonday, meatlessmonday recipes, vegan, vegan chicken and dumplings, vegan recipes, vegan stew with dumplings, vegetarian, vegetarian chicken and dumplings
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Day to Day Life: Weeks Forty + Forty-One
Last week was a little crazy. Then Sunday came and I was not feeling well, so this type of post didn’t happen. I was going to forego a Day to Day post for last week (week 40) all together, but … Continue reading
Posted in Day to Day, Kids, Life, Photography, Restaurants, Travel
Tagged Ashland High School, ashland high school water polo, Ashland Oregon, Blue Toba Ashland, Blue Toba food truck, Burrito Vaquero, chocolate zucchini muffin, day to day life, Eugene Oregon, everyday life, food trucks Southern Oregon, Old Dirty Bastard, photographs, photography, photos, southern Oregon, travel, Voodoo Doughnuts, water polo
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Creamy Vegan Roasted Butternut Squash Soup with Leeks
Few things note the change in seasons like soup. Since I have weird-girl-brain sometimes, I need to convince myself that soup is a good meal plan. I don’t have any good reasons for my apprehensions, I will tell you right … Continue reading
Julie Hashimoto-McCreery
