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Author Archives: Julie Hashimoto-McCreery
Day to Day Life: Week 3
I’ve got no help to offer when it comes to ideas of how you lose a shoe when it’s nearly 20 degrees outside… Well, nothing overly logical except that it wasn’t on your foot to begin with. This week started … Continue reading
Posted in Day to Day, Life, Photography
Tagged everyday life, life, life in photos, photography, photos
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Chicken Seitan Tortellini and Pesto Soup
Let’s talk about persistence. In the last week, I’ve had the three recipes I’ve blogged, posted on Tastespotting, Foodgawker, and Healthy Aperture. One of those recipes came with two rejections, thus three submission attempts at each site… As well as … Continue reading
Posted in Dinner, Life, Lunch, Meatless Meat, Soup, Vegetarian
Tagged cheese tortellini, chicken noodle soup vegetarian, No-Chicken Broth, pesto, pesto soup, Rising Sun Farms, seitan, seitan and noodle soup, seitan chicken noodle, seitan noodle soup, tortellini soup, vegetarian chicken noodle soup, vegetarian tortellini soup, veggie chicken noodle soup
3 Comments
Vanilla Bean and Pear Vodka Cocktails
Whenever I decide to have a drink, chances are I want good bourbon, neat. Or on the rocks. Maybe a delicious microbrew. Preferably dark. I will rarely order a cocktail. It’s not really out of snobbery… Maybe it’s just something … Continue reading
Posted in Booze, Vegan, Vegetarian
Tagged adult beverages, mixed drinks, pear juice, vanilla bean, vanilla bean and vodka, vodka, vodka cocktail, vodka cocktails, vodka mixed drinks
6 Comments
When Winter Moves From Inside-Out
Since I was about twelve, I’ve known what it’s like to ride out lows that feel like they’re going to bury me alive. That’s a decade and a half filled with periods of wanting to close myself off to the … Continue reading
Posted in Breakfast, Gluten-Free, Life, Lunch, Vegan, Vegetarian
Tagged almonds, blueberries, blueberry oatmeal, blueberry oats, coconut, crock pot oats, depression, ginger, life, moods, nuts, oatmeal, oatmeal recipe, oats, overnight oats, overnight steel oats, self-motivation, slow cooked oats, slow cooker oatmeal, steel cut oatmeal, steel cut oats, walnuts
11 Comments
Beet Root Brownies
January is one of those months. The kind where cold isn’t an exciting snowy winter time adventure. That happened back in December. It’s lingering and face-chilling. January is too early into the new year to be hopeful for spring green … Continue reading
Posted in Baking, Dessert, Life, Vegetarian
Tagged beet brownies, beet root brownies, beetroot, brownie recipes, cake brownies, dessert, healthy brownies, Hugh brownies, Hugh Fearnley, Hugh Fearnley-Whittingstall, Hugh Whittingstall brownies, rich chocolate brownie, River Cottage Cookbook, tasty chocolate
6 Comments
Day to Day Life: Week 2
I love how quiet it is when it’s snowing. Sitting on our front porch watching how each flake catches the wind seemingly in a different pattern while drinking a hot cup of coffee feels like well spent time. What?! This was … Continue reading
Posted in Day to Day, Life, Photography
Tagged daily life, everyday life, life, life in photos, photography, photos
2 Comments
Vegetable Chow Mein with Tofu
Despite being half Japanese and growing up in a home where we occasionally ate Asian-inspired dishes, the truth is, I don’t cook a lot of Asian food. I enjoy eating it. If I had to live on things like nori … Continue reading
Posted in Dinner, Life, Lunch, Meatless Meat, Sauces, Vegetarian
Tagged Annie Chun chow mein, asian flavors, asian noodles vegetarian, asian stir-fry, black bean noodles, chow mein, chow mein with tofu, noodles with tofu and vegetables, nori seaweed, tofu, vegetarian tofu chowmein, wok fried noodles
3 Comments
Slow Cooked Steel Cut Oats with Apples, Pears and Walnuts
One of the more difficult things about this blog really isn’t the cooking, or experimenting with recipes, or even the photographing (except perhaps this time of year, when I’m hoping for daylight, but don’t have dinner ready at 1 o’clock … Continue reading
Posted in Breakfast, Gluten-Free, Kids, Life, Lunch
Tagged apples, cranberry, crock pot oats, overnight oatmeal, overnight steel cut oats, pear, steel cut oatmeal
7 Comments
Vegetarian Pepperoni Sausage
I shall confess that on the first day of this year, I absolutely ate a chicken fried steak smothered in sausage gravy, two over-easy eggs, and half a Belgian waffle for breakfast. Call it post-drinking (a.k.a. hangover) food. Call it… … Continue reading
Posted in Dinner, Kids, Life, Lunch, Meatless Meat, Sides, Vegetarian
Tagged field roast chorizo, homemade veggie pepperoni, seitan, seitan pepperoni, spicy pepperoni veggie, spicy vegetarian pepperoni, spicy vegetarian sausage, tofurky pepperoni, veg pepperoni, vegetarian pepperoni, vegetarian pepperoni pizza, veggie pepperoni pizza, yves
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Julie Hashimoto-McCreery
