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Tag Archives: coconut
When Winter Moves From Inside-Out
Since I was about twelve, I’ve known what it’s like to ride out lows that feel like they’re going to bury me alive. That’s a decade and a half filled with periods of wanting to close myself off to the … Continue reading
Posted in Breakfast, Gluten-Free, Life, Lunch, Vegan, Vegetarian
Tagged almonds, blueberries, blueberry oatmeal, blueberry oats, coconut, crock pot oats, depression, ginger, life, moods, nuts, oatmeal, oatmeal recipe, oats, overnight oats, overnight steel oats, self-motivation, slow cooked oats, slow cooker oatmeal, steel cut oatmeal, steel cut oats, walnuts
11 Comments
Strawberries and “Cream” Oatmeal
I love oatmeal. For breakfast, lunch, dinner sometimes. Quick oats, old fashioned rolled oats, steel cut. Sometimes mushy, sometimes drier. Usually hot, sometimes cold. You can cook it in water, milk, both. Even a bit of fruit juice if you … Continue reading
Posted in Breakfast, Kids, Vegan, Vegetarian
Tagged brown sugar, cinnamon, coconut, oats, strawberries, vanilla
1 Comment
Homemade Haupia
Some times I get homesick. I’ve lived in Oregon for over eight years now, but Kauai will always be a part of me. Besides, I still have family–blood related and not–living there. Mostly I get homesick for the ocean; being … Continue reading
Posted in Dessert, Gluten-Free, Vegan, Vegetarian
Tagged coconut, coconut milk, sugar, vanilla
2 Comments
Creamy Curried Split Pea Soup
Cold, wet, winter days simply ask for soup. A few weeks ago, I bought green split peas in bulk. A total brain fart. I thought I was getting lentils. I’ve got to admit though–prior to tonight I never cooked a … Continue reading
Posted in Dinner, Gluten-Free, Lunch, Vegan, Vegetarian
Tagged beans, carrots, celery, cilantro, coconut, coconut milk, cumin, curry, curry powder, garlic, ginger, lime, onion, potatoes, soup, split peas, sweet peppers, tumeric
1 Comment
Maple Honey Granola
If you’ve never made your own granola, I suggest you do. Homemade granola has been on my list of things to attempt making for a number of months. As well as my list of things I spend too much money … Continue reading
Posted in Baking, Breakfast, Vegetarian
Tagged almonds, chai, coconut, cranberries, granola, honey, maple, oats
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Julie Hashimoto-McCreery
