Category Archives: Dessert

Not Your Grandmama’s Red Velvet (Cup)cake(s) with Cream Cheese Frosting

Sometimes a recipe poses obstacles. For instance, when a certain little boy tells me he’d like red velvet cupcakes for his birthday party, I need to wrestle with the idea of using food coloring I’d typically prefer not adding to … Continue reading

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Sweetly Spiced Yogurt Pudding

We just had a week filled with birthday celebrating. Silas has had three separate birthday celebrations – all of them including homemade treats and cooking. I made a vanilla cake with salted caramel meringue buttercream filling. The process of making … Continue reading

Posted in Appetizer, Breakfast, Dessert, Gluten-Free, Kids, Sides, Snacks, Vegetarian | Tagged , , , , , , , , , , , , | 2 Comments

Sourdough Doughnuts with Vanilla Bean Glaze

If I could eat fresh hot doughnuts every day without worrying about turning into a doughnut myself, I would absolutely do it. My birthday is in two weeks. I encourage each of you to send me your favorite doughnut. Perhaps … Continue reading

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Toasted Coconut Cardamom Rice Pudding with Blueberries

In the last few weeks, I’ve grown a deep appreciation for leftovers and nearly empty refrigerators. I’m not even being sarcastic (gasp, I know). The sparseness remaining once all the newer groceries have been consumed can be motivation to try … Continue reading

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Strawberry Apple Rhubarb Muffins

Some days require baking for sanity purposes. I almost opted for pie when I found myself hoarding strawberries and rhubarb. I decided I wanted to use similar flavors, but in a fluffier, softer sense. These muffins are very lightweight. They’re … Continue reading

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Sourdough Pancakes and a Hilarious New Blog

Recently, I was asked to share the recipe for a photo I posted on Facebook, featuring the above pancakes. “I’m starting a food blog!” said Eve, a lovely lady I grew up with on Kauai. When I received a follow-up … Continue reading

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Oatmeal Cookies with Bonus Features

I try not to romanticize baking cookies, but then there are days when I wake up thinking about oatmeal cookies, the scent of butter creamed together with sugar and vanilla… and it seems futile to fight that (too hard). I’m … Continue reading

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The Art of Failed Cakes and Mistakes

One of the most rewarding things I’ve learned from really delving into cooking is: mistakes happen. Not that I wasn’t aware of this before. And certainly in the areas of life outside of the kitchen, I’m a mistake aficionado. Life … Continue reading

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Strawberry Mascarpone Tart with a Meyer Lemon Oat Crust and Balsamic Glaze

The beauty of being a legal adult is that you can happily indulge in sea salt caramel gelato for breakfast whenever the hell you feel like it. Granted, you wait until the kids are in school because you can’t have … Continue reading

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Glazed Blueberry, Meyer Lemon and Vanilla Bean Pull-Apart Bread

I apologize for the lack of recipes. Truth be told, being out of town, I didn’t cook a single thing for the last week. Granted, hotel breakfasts lend a little room for creativity. I do mean little… like plain packets of instant … Continue reading

Posted in Baking, Bread, Breakfast, Dessert, Kids, Snacks, Vegetarian | Tagged , , , , , , , , , , , , , , | 6 Comments