Category Archives: Kids
Meatless Monday: Spinach, Artichoke and Mushroom Ravioli
Recently, I asked Vincent what he wanted for dinner? “Ummm… ravioli?” If there’s one thing I love about this kid (sure, there are many things, but we’ll just chat about this one right now), it’s his unfailing ability to ask … Continue reading
Blueberry Almond Steel Cut Oats
We just got back from a few days of traveling. Whenever we are gone for more than a day or two, one of the things I most look forward to is being back in my own kitchen. It’s not that … Continue reading
Baked Cherry Doughnuts with a Cherry Glaze and Toasted Almonds
There’s this thing about baked doughnuts… Somehow they are a cross between both doughnuts and muffins. Obviously that means they’re totally acceptable as breakfast, snacks, a mid-morning (or afternoon, or evening) party-in-your-mouth. These baked cherry doughnuts waiver in that doughnut-muffin … Continue reading
Crispy Baked Parmesan Zucchini
For first-time gardeners, or the hesitant gardener, there is always the zucchini plant. It takes a mere single plant to happily satisfy a small family’s cravings through the growing season. Last year I made the mistake of planting four zucchini … Continue reading
Triple Berry Cinnamon Swirl Bread
One of my favorite things about cooking is creating foods wherein the smell of whatever’s on the stove or in the oven infiltrates my nostrils instantly. If I leave for an hour, come home and open my front door — the smack … Continue reading
Meatless Monday: Bacon Cheeseburger Mac and Cheese
The other day I was on the cross trainer at the gym and bam! vegetarian bacon cheeseburger mac and cheese popped into my brain from god-knows-where. As I added up the miles in my workout, all I could think about … Continue reading
Day to Day Life: Week Twenty-Four
A look at the last week: HeyBabyBirds are getting bigger. Since this photo early in the week, they’ve grown feet twice as big, lost some of the yellow fuzz, and entered into what I call “ugly baby” stage. Teehee. Found … Continue reading
Chocolate Cupcakes with Almond Butter Swiss Meringue Buttercream
Can I tell you something? I have enjoyed cooking and baking since I was a little kid. Most often for other folks, as in that was the sole purpose I baked things or spent my allowance on extra candy I’d … Continue reading