-
Author of this Blog
Category Archives: Lunch
Vegetable Chow Mein with Tofu
Despite being half Japanese and growing up in a home where we occasionally ate Asian-inspired dishes, the truth is, I don’t cook a lot of Asian food. I enjoy eating it. If I had to live on things like nori … Continue reading
Posted in Dinner, Life, Lunch, Meatless Meat, Sauces, Vegetarian
Tagged Annie Chun chow mein, asian flavors, asian noodles vegetarian, asian stir-fry, black bean noodles, chow mein, chow mein with tofu, noodles with tofu and vegetables, nori seaweed, tofu, vegetarian tofu chowmein, wok fried noodles
3 Comments
Slow Cooked Steel Cut Oats with Apples, Pears and Walnuts
One of the more difficult things about this blog really isn’t the cooking, or experimenting with recipes, or even the photographing (except perhaps this time of year, when I’m hoping for daylight, but don’t have dinner ready at 1 o’clock … Continue reading
Posted in Breakfast, Gluten-Free, Kids, Life, Lunch
Tagged apples, cranberry, crock pot oats, overnight oatmeal, overnight steel cut oats, pear, steel cut oatmeal
7 Comments
Vegetarian Pepperoni Sausage
I shall confess that on the first day of this year, I absolutely ate a chicken fried steak smothered in sausage gravy, two over-easy eggs, and half a Belgian waffle for breakfast. Call it post-drinking (a.k.a. hangover) food. Call it… … Continue reading
Posted in Dinner, Kids, Life, Lunch, Meatless Meat, Sides, Vegetarian
Tagged field roast chorizo, homemade veggie pepperoni, seitan, seitan pepperoni, spicy pepperoni veggie, spicy vegetarian pepperoni, spicy vegetarian sausage, tofurky pepperoni, veg pepperoni, vegetarian pepperoni, vegetarian pepperoni pizza, veggie pepperoni pizza, yves
2 Comments
Smoked Salmon Pizza with Lemon Dill Sauce
Happy New Year! As I was browsing through my blog feed-reader, I started seeing lots of salad recipes. It happens – I judge not. I completely understand the need for greens after the holidays. Usually, I’d partake. So far, that … Continue reading
Top 16 Recipes from 2012
It’s almost 2013 and yet, somehow it feels as though 2012 just started a few short weeks ago. Its been a good year, filled with family, friends, travel, new recipes, good food… A year’s worth of blogging. And I’m graciously … Continue reading
Cashew and Red Pepper Marinara Sauce
I think I’ll share a secret with you. I love cooking, experimenting with recipes, and making food for folks. However, it’s a conundrum. When it comes to hosting folks for a meal, I feel as if I’d earn a big … Continue reading
Vegetarian Mushroom Gravy
I don’t remember growing up, eating vegetarian gravy. Ever. In fact, my memories of gravy revolve around homemade whole roasted chickens, whose drippings were turned into very flavorful, rich chicken gravy. Or, fried pork chop drippings made into creamy pork … Continue reading
Posted in Dinner, Lunch, Sauces, Sides, Vegetarian
Tagged creamy mushroom gravy, creamy vegetarian gravy, creamy vegetarian mushroom gravy, crimini gravy, crimini mushroom, gravy, gravy recipe, homemade mushroom gravy, mushroom, mushroom gravies, mushroom gravy, thyme, vegetarian gravy, vegetarian mushroom gravy
5 Comments
Green Chile and Tomatillo Enchilada Sauce
There are times that the senselessness of what’s going on around me leaves only an overwhelming feeling of distance. This morning I read, “If we have no peace, it is because we have forgotten that we belong to each other,” … Continue reading
Posted in Dinner, Gluten-Free, Lunch, Sauces, Vegetarian
1 Comment
Cheesy Anaheim and Poblano Pepper Rice
Sometimes you need to throw together a dish on a whim. Since I’m not much of a baker most of the time, I prefer contributing savory items. My utmost dreaded requested item: salad. I love to eat salads, mind you. … Continue reading
Posted in Dinner, Gluten-Free, Lunch, Sides, Vegetarian
Tagged anaheim peppers, cheese rice, cheesy rice, poblano peppers, rice, rice side dish, roasted pepper rice, roasted peppers, side dish rice, side dishes, tomatillos
2 Comments
Julie Hashimoto-McCreery
