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Tag Archives: thyme
Vegetarian Mushroom Gravy
I don’t remember growing up, eating vegetarian gravy. Ever. In fact, my memories of gravy revolve around homemade whole roasted chickens, whose drippings were turned into very flavorful, rich chicken gravy. Or, fried pork chop drippings made into creamy pork … Continue reading
Posted in Dinner, Lunch, Sauces, Sides, Vegetarian
Tagged creamy mushroom gravy, creamy vegetarian gravy, creamy vegetarian mushroom gravy, crimini gravy, crimini mushroom, gravy, gravy recipe, homemade mushroom gravy, mushroom, mushroom gravies, mushroom gravy, thyme, vegetarian gravy, vegetarian mushroom gravy
5 Comments
Scalloped Yam Casserole (Sweet Potato Gratin)
I told you we were back tracking to Thanksgiving. Here’s another recipe, in case you thought I was kidding. But the truth is, these sweet potatoes would be good at any time of year. Don’t limit yourself to the holidays. … Continue reading
Posted in Appetizer, Dinner, Gluten-Free, Life, Sauces, Sides, Vegetarian
Tagged bechamel sauce, BeTopDog, pecorino romano, romano cheese, sage, scalloped yams, side dish, sidedish, sweet potato yam, sweet potatoes, Thanksgiving, Thanksgiving food, Thanksgiving side dish, thyme, yam casserole, yam gratin, yams, yams scalloped
2 Comments
Roasted Tomato and Carrot Soup
It’s almost winter and I must admit: I like the dreary cold weather. Except that I know it’s only November and the seasons are hinting at a much colder winter. Will I still wear my slippers (flip flops, for all … Continue reading
Posted in Appetizer, Dinner, Gluten-Free, Life, Lunch, Sides, Soup, Vegetarian
Tagged basil, carrot and tomato, creamy tomato soup, fall soup, herbs, homemade soup, homemade tomato soup, roasted tomato soup, thyme, tomato soup
1 Comment
Roasted Tomato Lentil Soup with Potatoes and Sweet Potatoes
It’s officially fall. My favorite time of year. Temperatures are noticeably cooler in the early morning and evening. While the colors around here haven’t begun to change yet, I know it’s coming. Vibrant reds and oranges, yellows somewhere in there. … Continue reading
Posted in Dinner, Lunch, Soup, Vegetarian
Tagged coconut milk, fresh herbs, herbs, lentils, Lundberg wild rice, marjoram, No-Chicken Broth, onion, oregano, potatoes, red potatoes, roasted tomatoes, soup, sweet potatoes, thyme, tomato, tomatoes, vegetarian, wild rice
3 Comments
Easy Raw Tomato Sauce
My quintessential summer mealtime would probably include no stoves or ovens being used. Or maybe being used very minimally. There would be lots of veggies straight out of the garden. Perhaps grilled fish or something along those lines. Grilled pizza? … Continue reading
Posted in Appetizer, Dinner, Gluten-Free, Life, Lunch, Salad, Sauces, Sides, Vegan, Vegetarian
Tagged balsamic tomatoes, balsamic vinegar, basil, fresh herbs, garlic, herbs, oregano, parsley, raw, raw sauces, raw tomato sauce, summer, summer tomatoes, thyme, tomato sauce, tomatoes, vegetarian, vinegar
1 Comment
Roasted Carrot, Sweet Potato and Apple Soup
Sometimes I like to cook meals based on color. Maybe because I’m a weirdo. Maybe it’s because if I’m taking the time to cook something made to taste good, I’d like for it to look appetizing as well–and for me, … Continue reading
Posted in Appetizer, Dinner, Gluten-Free, Lunch, Vegan, Vegetarian
Tagged apples, carrots, cumin, garlic, ginger, herbs, lemon, soup, sweet curry, sweet potatoes, tarragon, thyme, yams
1 Comment
Panko Breaded Baked Tofu
I watched a rerun of America’s Worst Cooks the other night. Don’t hold a grudge. We don’t have TV so I’m limited to Hulu cooking shows and Netflix movies. AWC seemed like an okay decision at 11:30, post wine-consumption. The … Continue reading
Posted in Dinner, Kids, Vegetarian
Tagged breadcrumbs, garlic, ginger, herbs, panko, sage, tamari, thyme, tofu, vegetable broth
2 Comments
Vegetarian Chicken and Herbed Dumplings
I don’t think I’ve ever had non-vegetarian chicken and dumplings. Don’t let that run you off from trying this recipe. Please. I scoured the inter-nets for quite some time, searching for the best chicken ‘n dumplins recipes. I knew seitan … Continue reading
Easy Chicken-Style Seitan (Wheat Meat)
Don’t be scared. What is this plate of spongy looking stuff?! Why is it on your food blog?! I know. It’s a little freaky looking. It’s seitan: a vegetarian “meat” product, made from the proteins (gluten) of wheat. I told … Continue reading
Posted in Dinner, Lunch, Meatless Meat, Vegan, Vegetarian
Tagged herbs, nutritional yeast, sage, thyme, vital wheat gluten, wheat
2 Comments
Julie Hashimoto-McCreery
