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Category Archives: Vegetarian
Meatless Monday: Vegetarian Crock Pot Chili
Winter around here in the Pacific Northwest – it lingers. In this particular valley, we have some trickery that happens every February, where a stretch of 3 to 4 days will bring warmth, sunshine, and the hint of spring. Folks … Continue reading
A Meaty Veggie Burger
When someone says “veggie burger,” I envision this perfectly round, frozen patty. Perhaps laden with black beans, whole grains, and duh – veggies. And then I silently say, “yuck,” because burgers are not in the realm of my preferred meals. … Continue reading
Spicy Red Juice
A while back, I did a juice cleanse. Prior to, and since then, I’ve read numerous articles here and there about the true benefits of juice cleanses. Most articles debate the actual health benefits of juicing. Trust me, you should … Continue reading
Posted in Beverages, Breakfast, Gluten-Free, Juice, Kids, Life, Vegan, Vegetarian
Tagged beet apple juice, breville juice, Breville juicer, fresh juice, fresh pressed juice, juice, juice cleanse, juicer juice, juicer recipes, red juice, spicy juices
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Black-Eyed Peas
Happy New Year, folks! Do you have traditional foods you eat to welcome the new year? My mom is Japanese and one of the traditional dishes served to bring prosperity and good luck for the coming year is nishime – … Continue reading
2013: My Favorite Recipes
We’re getting close to the end of 2013. I am not one for making resolutions, as I fully believe in working to make myself better year-round, without set deadlines. It’s an ongoing challenge. Of course there are things I’d like … Continue reading
Posted in Appetizer, Baking, Beverages, Booze, Breakfast, Dessert, Dinner, Juice, Kids, Life, Lunch, Meatless Meat, Salad, Sauces, Sides, Snacks, Vegetarian
Tagged 2013, best 2013 recipes, end of the year recipe roundup, Field Roast Cooks in the Field, new year, new year's, recipe roundup, recipes from 2013, roundup
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Best of 2013: Your Favorites
Alright, friends. 2013 is coming to a close and the year has been filled with foods of all varieties. I decided to do a roundup of your reader-favorite recipes from the last year. I enjoyed revisiting some of these … Continue reading
Posted in Appetizer, Baking, Beverages, Bread, Breakfast, Dinner, Jams, Juice, Kids, Life, Lunch, Meatless Meat, Sauces, Seafood, Snacks, Vegetarian
Tagged 2013, end of the year, end of the year recipe roundup, favorite recipes, goodbye 2013, reader favorite recipes, reader favorites, recipe roundup, recipe roundups, recipes
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A Delicious Mediterranean Pizza
When we were trying to decide on what to have for Christmas dinner I voted for homemade pizza. One, because I’ve got it down to an art that feels hassle-free. Two, because it tastes good (seeing as pizza is my … Continue reading
Gluten and Grain Free Banana Pancake(s) for One Lady (or Sir)
When it comes to being in the kitchen, I’ve admitted that I have issues with micromanaging anyone else who may want to help. I work better alone when it comes to cooking. Give me some music and an empty kitchen … Continue reading
Homemade Brown Sugar
When I am in the kitchen, my philosophy is simple: tread fearlessly. Make mistakes, try new flavors, don’t get too caught up in needing to follow recipes so intently you forget to have fun. Regardless, there are times my contained-crazy … Continue reading
Baked Artichoke Squares
In the food world, I understand that Thanksgiving is a big deal. There are so many dishes to give your attention to, so much time to spend on preparing and planning. This year, however, Thanksgiving was a small ordeal for us. … Continue reading
Julie Hashimoto-McCreery
