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Tag Archives: Meatless Monday
Meatless Meatball Subs
During my first year of college, I lived in the dorms, which meant sharing an 11′ x 17′ living space with my roommate, on a floor made up of twelve rooms, filled with all ‘honor student’ females. Our floor also contained a kitchen … Continue reading
Posted in Dinner, Lunch, Meatless Meat, Meatless Monday, Sauces, Vegetarian
Tagged Lightlife, Lightlife Foods, Lightlife Gimme Lean, meatball sandwich, Meatless Meatball, Meatless Meatball Subs, Meatless Monday, vegetarian, Vegetarian Marinara, vegetarian meatball, Vegetarian Meatball Sandwich, vegetarian meatball sub, Vegetarian Sandwiches
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Bangkok Curry Noodle Bowls with Crisp Baked Tofu
Some things I’ve enjoyed about the past few weeks: The stretches of days where we’ve had sunshine and weather warm enough to trick you into thinking Spring’s closer than it is. Slow walks through downtown, mostly to the grocery store. … Continue reading
Posted in Dinner, Lunch, Meatless Monday, Soup, Vegetarian
Tagged bangkok curry noodles, crispy baked tofu, curry noodles, Meatless Monday, noodles, vegetarian, vegetarian noodle soup
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Meatless Monday: Veggie Chowder
It’s mid September. Is that too early for soup? Just a few days ago Southern Oregon temperatures still reached the triple digits. The next few days, we aren’t expecting temps out of the 60’s. Can we say Fall is here? Soup … Continue reading
Meatless Monday: Homemade Falafels
I’ve totally been MIA. Cooking? Yes, totally. Sporadically, but yes. This last post sort of demonstrates the immediate busyness we generally find ourselves in come September. My food photography is frequently overrun by kids’ activity photos. Sometimes I feel like I’m … Continue reading
Posted in Appetizer, Dinner, Lunch, Meatless Monday, Sides, Snacks, Vegetarian
Tagged chickpeas, falafel, falafel balls, falafel recipes, falafel sandwiches, garbanzo beans, Meatless Monday, meatless monday falafel, middle eastern falafel recipe, traditional falafel, vegetarian, vegetarian falafel
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Meatless Monday: General Tso’s Quorn Chik’n
Having never eaten General Tso’s chicken, it would seem kind of silly to decide to cook such a thing on a whim. However… rule number one in Julie’s kitchen: have no fear and jump right in. So what the heck … Continue reading
Posted in Dinner, Meatless Meat, Meatless Monday, Vegetarian
Tagged Meatless Monday, Quorn, Quorn Chik'n, Quorn US, vegetarian, vegetarian general tso
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Meatless Monday: Spinach Basil Pesto
When summer rolls around, one of the flavors I most look forward to (and miss during various other seasons) is fresh basil. While my garden last year flourished beautifully, this year’s endeavors have been met with too much heat and … Continue reading
Meatless Monday: Roasted Vegetable Lasagna
Summertime throws my schedule so very out of whack. Up until the middle of last week, anytime we had Silas here, baseball practice ran until after 8, making dinner time somewhere around 8:30 or 9. Vincent’s lax summer schedule (as expected … Continue reading
Meatless Monday: Breaded Chik’n Cutlets with Heirloom Tomatoes and Feta
One of my favorite vegetarian meat alternative companies is Quorn. The flavor and texture similarity to chicken was what first attracted me to their products. Whenever I am cooking something with Quorn, I often treat it the same way I … Continue reading
Meatless Monday: Queso Fundido Con Soyrizo
The first time I saw queso fundido on a menu, I thought it was nearly too good to be true. A dish filled with melty cheese whose only purpose is to be eaten? It’s the stuff dreams are made of. It’s also one … Continue reading
Meatless Monday: Cinco de Mayo Recipes
It’s no secret that we eat a lot of Mexican food, year-round. While some folks seem to wait until Cinco de Mayo rolls around to indulge in their favorite Mexican-inspired dishes, I prefer to enjoy them whenever the hell I … Continue reading
Julie Hashimoto-McCreery
