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Tag Archives: blueberries
Blueberry Cobbler
Just like that, here we are, almost to the middle of February and it’s a whole new year since the last actual recipe I posted on this food blog. Though this space hasn’t been entirely vacant, and certainly I’ve been cooking … Continue reading
Blueberry Pie
Awaiting Oregon berry season with eager anticipation is one of the highlights of these months for me. Embracing the vast bounty and variety of berries available here each summer can be chalked up to “enjoying life’s simple pleasures” in its … Continue reading
Blueberry Chai Jam
Up until last summer, canning anything really terrified me. I was certain I would create jars of botulism-ridden, bacteria filled foods and most definitely kill someone. Unintentionally. (Ahem.) Then I made some jams, I made and canned squash pickles, dill … Continue reading
Gluten Free Oatmeal French “Toast”
Alright, things are going to get a little weird. But good. Yeah, yeah – you aren’t surprised, I’m a weird girl, it’s okay. When it comes to leftovers, I am not entirely into eating the exact same meal again. I … Continue reading
When Winter Moves From Inside-Out
Since I was about twelve, I’ve known what it’s like to ride out lows that feel like they’re going to bury me alive. That’s a decade and a half filled with periods of wanting to close myself off to the … Continue reading
Posted in Breakfast, Gluten-Free, Life, Lunch, Vegan, Vegetarian
Tagged almonds, blueberries, blueberry oatmeal, blueberry oats, coconut, crock pot oats, depression, ginger, life, moods, nuts, oatmeal, oatmeal recipe, oats, overnight oats, overnight steel oats, self-motivation, slow cooked oats, slow cooker oatmeal, steel cut oatmeal, steel cut oats, walnuts
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Mini Blueberry Pies
Perhaps by now you’re aware that I do not consider myself much of a baker. Queen of the flop-cakes? Sure thang. Sunken-center baker extraordinaire? You know it. Not always, but enough to make me nervous about ever having to bake … Continue reading
Posted in Baking, Breakfast, Dessert, Vegetarian
Tagged Babycakes, Babycakes pie maker, blueberries, cinnamon, cloves, dessert, lemon, lemon zest, novelty baking, pie maker, pies, sugar, vanilla
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Apricot and Berry Sangria
I’ve got a confession before delving into this recipe. Prior to making this sangria, my experiences of the cocktail were limited to a mock version my 6th grade teacher made for a class party once and the inexpensive jug of … Continue reading
Posted in Beverages
Tagged apricot, blackberries, blueberries, Carlo Rossi, raspberries, sangria, summer drinks, wine
3 Comments
Coconut Morning Pudding with Blueberry Sauce
It’s no secret that I like to sleep in. So when it comes to breakfast, I would often prefer it for dinner. However, I’ve got a husband and kids to feed, so breakfast sometimes comes at decent morning hours. One … Continue reading
Posted in Breakfast, Gluten-Free, Sauces, Vegetarian
Tagged blueberries, cinnamon, coconut flakes, coconut oil, maple syrup, oatmeal, oats, shredded coconut
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Blueberry Banana Muffins with Toasted Coconut
Blueberries have been showing up in the market. Often they’ll first arrive in 6 ounce little containers, then by the pint, then in larger 18 or 20 ounce flats. It’s heavenly. At first, your inclination is to eat them fresh. … Continue reading
Posted in Bread, Breakfast, Kids, Sides, Vegetarian
Tagged banana, banana muffin, bananas, blueberries, blueberry, bread, homemade blueberry muffin, homemade muffins, muffins, toasted coconut
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Julie Hashimoto-McCreery
