Tag Archives: breakfast

Sourdough Doughnuts with Vanilla Bean Glaze

If I could eat fresh hot doughnuts every day without worrying about turning into a doughnut myself, I would absolutely do it. My birthday is in two weeks. I encourage each of you to send me your favorite doughnut. Perhaps … Continue reading

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Strawberry Apple Rhubarb Muffins

Some days require baking for sanity purposes. I almost opted for pie when I found myself hoarding strawberries and rhubarb. I decided I wanted to use similar flavors, but in a fluffier, softer sense. These muffins are very lightweight. They’re … Continue reading

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Vegetarian Soyrizo Hash with Baked Eggs and Ricotta

In the last six years, the amount of meat that goes into my diet has drastically shifted. Truth is, I enjoy learning about plant based proteins and nutrients… in a very nerdy way, which has included reading about the ways … Continue reading

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Sourdough Pancakes and a Hilarious New Blog

Recently, I was asked to share the recipe for a photo I posted on Facebook, featuring the above pancakes. “I’m starting a food blog!” said Eve, a lovely lady I grew up with on Kauai. When I received a follow-up … Continue reading

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Apple Dutch Baby, for One

Do you ever have days where you’d like to demonstrate the “crotch chop” at the world and say, “Suck it!” as goes along with such an act? Yeah, I just said crotch chop. And suck it. In the same sentence. … Continue reading

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Maple Olive Oil Banana and Carrot Pulp Muffins

Some days require baking for no reason other than to fill your house with the smell of something freshly baked. Of course baking something that tastes as good as it smells is preferred. I’ve loved banana bread since I was … Continue reading

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Carrot Cake Pancakes with Currants

Today’s Tuesday. We’re two days into the work week. The last two days have brought breakfast for dinner. First, a breakfast burrito larger than my face. Then a pizza topped with hash brown potatoes, Soyrizo, eggs, pesto, and cheese. No … Continue reading

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Whole Wheat Lemon Blueberry Belgian Waffles

When it comes to waffles, it’s hard to beat a light, fluffy, crisp-on-the-outside, fresh-out-of-the-iron, hot waffle. At the opposite end of that spectrum is the dense, mushy, but hopefully-still-tastes-good waffle. I hate to tell you, but my kitchen experiments have … Continue reading

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Almond Butter Banana Nut Granola

I’ve been doing a juice cleanse for about two and a half days now. Can I tell you – it’s hard to have a food blog, wanting to write about food and look at pictures that do nothing except make … Continue reading

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Chocolate Beet Pulp Muffins

When I decided to make this juice, I didn’t think about the leftover pulp ahead of time. Lots of folks who make their own juices at home seem to add the pulp to their compost piles, or simply toss it … Continue reading

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